Vrat special Sabudana cheela recipe

Sabudana cheela is quick to prepare as a healthy breakfast 

Navratri is in full swing and fasting during navratri the right way not only is a positive change for our body but also is a getaway from all the negative emotions.

As well as Sabudana is a major gluten-free carbohydrate source required to provide sufficient energy throughout your fasting day.

It also contains some amount of zinc which helps to build immunity and improve overall well-being.

So guys heres the healthiest fasting recipe Sabudana cheela :

Ingredients for sabudana cheela

• 1/2 cup Curd
• 1/2 cup Peanut powder
• 1/2 tsp Rock salt/sendha Namak
• 1/2 tsp Pepper Powder
• Finely chopped coriander
• 1 cup Sabudana /Tapioca
• 1/2 cup Water
• 2 Boiled Potato
• Finely Chopped Green Chilli
• 1/2 tsp Cumin Seeds

Instructions

• Firstly , we make vrat chutney :
• Add 1/2 cup of roasted peanuts powder, 1/2 tsp of rock salt, 1/4 tsp of pepper powder, finely chopped coriander.
• Now mix everything well, and your chutney is ready.
• Secondly,to Make Sabudana cheela first take 1 cup of sabudana
• Then, soak the Sabudana in 1 cup of water for 3-4 hours.
• After 3-4 hours, take a grinding jar and add soaked Sabudana into it.
• Then,add 1/2 cup of water and grind well and make a smooth dosa like batter and Now,transfer Batter into a bowl.
• Afterward, take two boiled and peeled potatoes and mash well.
• Then,add grated potato into the Batter.
• Now add finely chopped chili, rock salt as per taste, 1/2 tsp of pepper powder, 1/2 tsp of cumin seeds, 2 tbsp of curd, finely chopped coriander.
• Then,mix everything well and add 3 tbsp of water and mix well.
• Now place a Tawa on flame and grease it with oil and heat well.
• Now, on low flame, add two spoons of the whole Batter, spread well, and cook for 2-3 minutes and after Cheela turns a little golden, turn it to another side and cook for 2 minutes.
• Finally, your vrat special sabudana cheela is ready to serve with vrat special chutney

Tips

• You can also add paneer crushed in batter for more taste
• Also you can use cucumber raita with it it taste really very yummy !

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