How to Spinach paneer lifafa at home.

A popular Indian stuffed flatbread made with whole wheat flour and filled with a mixture of grated paneer, spices, and other ingredients is Spinach paneer Lifafa.

Spinach, a leafy green vegetable, packs nutrients like iron, vitamins A and C, and folate.

In Spinach paneer lifafa, people fold the pastry around the filling to create an envelope or pouch, a term that originates from the Hindi language.

Additionally, with the use of simple ingredients, people can easily make it at home and incorporate paneer into their meals.

Moreover, it provides a great opportunity to savor the authentic taste of Indian street food within the cozy confines of one’s own home.

As a popular street food in India, Spinach paneer lifafa is often enjoyed with chutney, raita, or other traditional Indian sides.

INGREDIENTS

• Grated paneer-1/4 cups
• Chopped and blanched spinach-1/2 cup
• Diced mozzarella cheese-1/2 cup
• Chopped onion-1/2 cup
• Chopped green chillies-one and half teaspoon
• Chopped coriander- 2 tbsp
• Salt to taste
• Black pepper powder
• Garam masala-1/4 tsp
• Chaat masala- 1 tsp
• Whole wheat flour dough

Instructions to make paneer lifafa:

• Take a bowl and add all the ingredients one by one. Mix them well.

• Take a portion of the whole wheat flour dough and place it on a flat surface.
• Roll out the dough using a rolling pin to make a round roti.
• Place a portion of the mixture in the center of the rolled roti.
• Fold two opposite corners of the roti over the filling, overlapping them slightly.
• Apply a little whole wheat flour slurry using a brush.
• Fold the remaining two sides of the roti to make an envelope.
• Heat a tawa or flat griddle over medium-high heat.
• Subsequently, after placing the paratha on the tawa, cook both sides until they turn golden brown.
• After this, you can serve the delicious Spinach paneer lifafa with chutney or raita, and savor the authentic flavors of Indian cuisine.

For more recipes: Click here

If you are facing issues in dropping your weight, please take this free-body type assessment: Click here