Image Courtesy : Richa Sharma
Upma is one of the most famous breakfast dishes of South Indian cuisine. Paneer dalia upma is a modified version of semolina upma. Moreover, it is healthy, delicious as well as nutritious. It is also a good source of high protein and low carbohydrates and also filled with natural fiber which provides satiety to your stomach.
The recipe is made with broken wheat (dalia), paneer, urad dal, and lots of colorful vegetables which gives it a unique flavor. This high-protein vegetarian breakfast is really good for weight loss and also provides other health benefits like improving glucose absorption, decreasing bad cholesterol, etc.
Further, paneer is rich in proteins, calcium and Vitamin D which is good for your bones health and building your muscles. On the other hand, broken wheat is filled with goodness of fiber.
So, let’s quickly dig into the recipe!
Preparation time: 10 minutes
Cooking time: 15-20 minutes
Total time: 25-30 minutes
Serving: 1
If you are struggling shedding weight. You can talk to us by taking this assessment: Click here
For more information click here
Ingredients 4–5 medium apples (sweet varieties like Fuji Apple, Gala Apple, or Honeycrisp Apple work… Read More
Here is a recipe for Healthy Nut & Seed Energy Laddoos (which you can also… Read More
Ingredients 1 cup cooked rice (preferably from the previous day) 1–2 cups drinking water Salt… Read More
Ingredients 1 cup strawberries (fresh or frozen) 3 tbsp rolled oats 1 cup milk (dairy… Read More
A spicy, creamy, high-protein bowl that’s quick to make and great for fat loss, muscle… Read More
A fast, savory, high-protein meal that works for breakfast, lunch, or post-workout. Nutrition (Approx. 1… Read More