Spicy Guava Mojito

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Spicy Guava Mojito (No Soda)

Ingredients:

• ½ cup fresh guava juice (or guava pulp blended with a little water)
• 1 tsp fresh mint leaves, chopped
• 2 tsp lemon juice (freshly squeezed)
• 1–2 tsp sugar or honey (adjust to taste)
• A pinch of black salt
• A pinch of red chili powder or chaat masala (for spice)
• 6–8 ice cubes
• ¼ cup chilled water or coconut water
• Lemon slices & mint leaves for garnish

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Instructions:

1. In a glass, gently muddle mint leaves with sugar/honey and lemon juice.
2. Add guava juice and mix well.
3. Sprinkle black salt and a pinch of chili powder or chaat masala.
4. Add ice cubes.
5. Pour chilled water or coconut water to dilute slightly.
6. Stir well and taste—adjust spice/sweetness if needed.
7. Garnish with lemon slices and mint leaves.

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💡 Extra Tips:

• For stronger spice, lightly crush a small piece of green chili and mix it in.
• If using pink guava, the drink will look more vibrant and appealing.