Call us on +91-7303615652

Festival Recipes

Sabudana Tikki Chaat(Navratri Special)recipe

Sabudana Tikki Chaat is an extremely easy recipe that you can have during your fasts or you can even make it any day. It is not only very easy to prepare but also full of taste. Fasting doesn’t mean that you don’t have options to eat, this recipe will satiate your hunger during your vrat and will is a wholesome nutritious meal.

This recipe has many variations, so you can add or replace ingredients as per your choice. Let’s dig right into how to make this yummy vrat special sabudana tikki chaat.

Preparation time: 15 minutes

Cooking time: 15 minutes

Total time: 30 minutes

Portions: 2

Ingredients to make Sabudana tikki chaat:

To make Sabudana tikki chaat, you need:

Sabudana (Sago): ¼ cup

Potato: 1 big potato (boiled and mashed)

Curd: 1 cup

Pomegranate: ¼ cup

Jeera powder: ½ tsp

Red chili powder: ¼ tsp

Sendha namak: as needed

Mango powder (amchoor): ½ tsp

Oil: for frying (Can use air fryer if available)

Have you ever tried Singhara chaat at home? Well, make sure to try it once!

Method of preparation:

1 Firstly, In a bowl, soak the sabudana overnight and drain it the next day.

2 then, Boil the potato and mash it. Secondly, Take a bowl, and add sabudana and mashed potato to it.

3 then, To this mixture, add sendha namak, red chili powder, and mango powder. immediately, Mix the mixture to make a fine dough.

4 Furthermore, Make equal size tikkis from the mixture and set them aside.

5 Then, Heat a pan (or if air fryer is available, can use that to reduce the usage of oil) on medium flame. Add oil to it and let it heat. When the pan is heated, immediately add the tikki carefully and let it fry till it is golden brown.

(Repeat the same procedure to make more such tikkis)

6 Now, the hot and crispy tikkis are ready, place them on a plate. Lastly, Pour curd and sprinkle pomegranate, jeera powder on the tikkis and if you like, you can also add chutneys, for instance, red and green chutney to the chaat.

Your Sabudana tikki chaat is ready!

Happy Navratri to all!! Jai mata di!!

If you are struggling shedding weight. You can talk to us by taking this assessment: Click here

For more information click here

Prachi Jaiswal

Recent Posts

HOW TO MAKE APRICOT AND HAZELNUT MUESLI

Packed with filling oats, nuts, seeds, and dried fruit, this delicious cereal is ready in… Read More

1 week ago

HOW TO MAKE HEALTHY CHICKEN POTATO RECIPE

 Chicken is a lean protein that can be beneficial for weight loss. Potatoes contain fiber,… Read More

1 week ago

LOW CARBS SPINACH MUSHROOM WITH CHEESE

This creamed spinach and mushrooms recipe is a low carb, side dish that’s a fantastic… Read More

2 weeks ago

HOW TO MAKE HEALTHY VEG CAESAR SALAD

A Caesar salad can be a healthy meal because it contains a variety of nutrients… Read More

2 weeks ago

LOW CARBS HEALTHY CHICKEN CAESAR SALAD

This healthy chicken Caesar salad is low in carbs. Instead, it is loaded with chicken… Read More

2 weeks ago

HOW TO MAKE HEALTHY CHICKEN KHICHDI

 A serving of chicken khichdi can be high in protein.: Chicken contains many essential nutrients, including… Read More

3 weeks ago