Mixed Dal Cheela (Protein Pancakes)

Time: 15 minutes | Calories: ~160 per cheela

Ingredients:

  • Β½ cup mixed dal (moong, masoor, chana) soaked 4–5 hrs
  • 1 green chili, ginger, coriander, salt
  • Optional veggies: grated carrot or spinach

Instructions:

  1. Blend soaked dal with water into a batter.
  2. Add salt and veggies, cook like dosas on tawa.

πŸ’‘ Protein-packed and very filling β€” great with mint chutney.

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