Ingredients (Makes 2 shots)
- ½ medium beetroot, peeled and chopped (about 50–60 g)
- 1-inch fresh ginger
- Juice of ½ lemon
- ¼ tsp black pepper (optional, improves nutrient absorption)
- A pinch of black salt or pink salt (optional)
- 30–50 ml water (if needed for blending)
Method
- Blend the beetroot, ginger, lemon juice, and water until smooth.
- Strain if you prefer a smoother shot (or leave unstrained for more fiber).
- Stir in black pepper and a pinch of salt if using.
- Serve immediately.
Nutritional Benefits
- ❤️ Beetroot: Rich in natural nitrates that support blood flow, stamina, and heart health.
- 🫚 Ginger: Helps reduce bloating, supports digestion, and has anti-inflammatory properties.
- 🍋 Lemon: Provides vitamin C and enhances iron absorption from beetroot.
- 🌿 Black Pepper: May improve the absorption of beneficial plant compounds.
Optional Weight-Loss Version
Add:
- 2–3 fresh mint leaves
- A pinch of roasted cumin powder

