Spicy Guava Mojito


Spicy Guava Mojito (No Soda)

Ingredients:

  • ½ cup fresh guava juice (or guava pulp blended with a little water)
  • 1 tsp fresh mint leaves, chopped
  • 2 tsp lemon juice (freshly squeezed)
  • 1–2 tsp sugar or honey (adjust to taste)
  • A pinch of black salt
  • A pinch of red chili powder or chaat masala (for spice)
  • 6–8 ice cubes
  • ¼ cup chilled water or coconut water
  • Lemon slices & mint leaves for garnish

Instructions:

  1. In a glass, gently muddle mint leaves with sugar/honey and lemon juice.
  2. Add guava juice and mix well.
  3. Sprinkle black salt and a pinch of chili powder or chaat masala.
  4. Add ice cubes.
  5. Pour chilled water or coconut water to dilute slightly.
  6. Stir well and taste—adjust spice/sweetness if needed.
  7. Garnish with lemon slices and mint leaves.

💡 Extra Tips:

  • For stronger spice, lightly crush a small piece of green chili and mix it in.
  • If using pink guava, the drink will look more vibrant and appealing.