Vrat special Sabudana cheela recipe

Sabudana cheela is quick to prepare as a healthy breakfast 

Navratri is in full swing and fasting during navratri the right way not only is a positive change for our body but also is a getaway from all the negative emotions.

As well as Sabudana is a major gluten-free carbohydrate source required to provide sufficient energy throughout your fasting day.

It also contains some amount of zinc which helps to build immunity and improve overall well-being.

So guys heres the healthiest fasting recipe Sabudana cheela :

Ingredients for sabudana cheela

  • 1/2 cup Curd 
  • 1/2 cup Peanut powder 
  • 1/2 tsp Rock salt/sendha Namak
  • 1/2 tsp Pepper Powder 
  • Finely chopped coriander
  • 1 cup Sabudana /Tapioca 
  • 1/2 cup Water 
  • 2 Boiled Potato 
  • Finely Chopped Green Chilli
  • 1/2 tsp Cumin Seeds


  • Firstly , we make vrat chutney :
  • Add 1/2 cup of roasted peanuts powder, 1/2 tsp of rock salt, 1/4 tsp of pepper powder, finely chopped coriander.
  • Now mix everything well, and your chutney is ready.
  • Secondly,to Make Sabudana cheela first take 1 cup of sabudana
  • Then, soak the Sabudana in 1 cup of water for 3-4 hours.
  • After 3-4 hours, take a grinding jar and add soaked Sabudana into it.
  • Then,add 1/2 cup of water and grind well and make a smooth dosa like batter and Now,transfer Batter into a bowl.
  • Afterward, take two boiled and peeled potatoes and mash well.
  • Then,add grated potato into the Batter.
  • Now add finely chopped chili, rock salt as per taste, 1/2 tsp of pepper powder, 1/2 tsp of cumin seeds, 2 tbsp of curd, finely chopped coriander.
  • Then,mix everything well and add 3 tbsp of water and mix well.
  • Now place a Tawa on flame and grease it with oil and heat well.
  • Now, on low flame, add two spoons of the whole Batter, spread well, and cook for 2-3 minutes and after Cheela turns a little golden, turn it to another side and cook for 2 minutes.
  • Finally, your vrat special sabudana cheela is ready to serve with vrat special chutney


  • You can also add paneer crushed in batter for more taste
  • Also you can use cucumber raita with it it taste really very yummy !

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